Andrée-Anne Gingras, agr., M. Sc.

A graduate of Laval University and co-owner of Ferme Chanberge (dairy cows) in Sainte-Barbe since 2018, Andrée-Anne also holds a Master’s Degree in Animal Science. Passionate about dairy cows, she grew up and worked on her parents’ dairy farm in Saint-Flavien until she finished her studies. Cow nutrition, herd and business profitability as well as animal comfort are just a few of her main areas of interest.

She joined Lactanet in 2005 as a dairy production advisor and accepted a new position as strategic advisor in 2009 where she feels she can make a difference. This position allows her to accompany producers in the management of their business, in achieving their goals and in the development of their various projects.