Catherine Larivée Bazinet, agr.

Catherine joined Lactanet in April 2021. With a B.Sc. in Animal science from McGill University and having worked previously in the beef & veal industry, Catherine has a strong passion for knowledge transfer and brings creative ways to favor interest and understanding to the center of expertise projects. Catherine has a strong understanding of the dairy industry needs as well as an interest for new ways to bring information to users.